Cassel Posted March 1 Share Posted March 1 The theme for March is DESSERTS. Are you a baker? Are you a dessert enthusiast? What is your favorite dessert? Do you have photos of fantastic desserts you had for a family gathering? Or how about your children? Did they ever make a mess of that chocolate cake? There are many ways to showcase desserts. Let's go! Post your project in the gallery. 1 Link to comment Share on other sites More sharing options...
Ann Seeber Posted March 1 Share Posted March 1 (edited) The last dessert that I scrapped was the Flip Flop cake for my daughter, Laurey's, 60th birthday back in Sept 2022. Edited March 1 by Ann Seeber corrected date 1 6 Link to comment Share on other sites More sharing options...
Mary Solaas Posted March 1 Share Posted March 1 Guess I'll post my Dragon Cake. It was so much fun to make. 7 Link to comment Share on other sites More sharing options...
Bonnie Ballentine Posted March 1 Share Posted March 1 I created this for the 2022 workshop, Storytime. 7 Link to comment Share on other sites More sharing options...
Corrie Kinkel Posted March 1 Share Posted March 1 Bonnie you reminded me of that workshop and I had done a dessert too, so I recycled it for this month's theme. Over here recycling is a big issue and we are urged to do that if possible! 1 7 Link to comment Share on other sites More sharing options...
Ann Seeber Posted March 2 Share Posted March 2 (edited) Dessert for breakfast! I had scrapped my famous Stuffed French Toast, and it surely looks like a dessert with all that whipped cream! Behold... Ha ha! I just noticed it is the same layout as Corrie and Bonnie! Edited March 2 by Ann Seeber 5 Link to comment Share on other sites More sharing options...
Corrie Kinkel Posted March 2 Share Posted March 2 6 hours ago, Ann Seeber said: Dessert for breakfast! I had scrapped my famous Stuffed French Toast, and it surely looks like a dessert with all that whipped cream! Behold... Ha ha! I just noticed it is the same layout as Corrie and Bonnie! Yummy and there is nothing wrong with recycling an older layout or using the same idea from an older workshop! 4 Link to comment Share on other sites More sharing options...
Doska St. Posted March 12 Share Posted March 12 I love desserts, beautifully served. I still have lots of photos from before my Diab II diagnosis... 2 4 Link to comment Share on other sites More sharing options...
Susan Ewart Posted March 12 Share Posted March 12 On 3/1/2024 at 5:17 AM, Mary Solaas said: Guess I'll post my Dragon Cake. It was so much fun to make. Mary that cake is fabulous! Love the Icing font too. 1 Link to comment Share on other sites More sharing options...
Susan Ewart Posted March 12 Share Posted March 12 On 3/2/2024 at 1:26 AM, Ann Seeber said: Dessert for breakfast! I had scrapped my famous Stuffed French Toast, and it surely looks like a dessert with all that whipped cream! Behold... Ha ha! I just noticed it is the same layout as Corrie and Bonnie! OMG! I love french toast. This is meal in itself. Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now